The way to live the company


  • 1 Live the company
  • 2 Preparing the company live
    • 2.1 Ingredients
    • 2.2 How to prepare
  • 3 Live the company Nescafe
    • 3.1 Ingredients
    • 3.2 How to prepare
  • 4 Live the company with semolina
    • 4.1 Ingredients
    • 4.2 Method of preparation
  • 5 Video, How to make a live with the toast

Live Saraya

The live Saraya of sweets famous and preferably dealt with a lot of people in the Arab world; as this dessert known taste of delicious and granulated, so here we will look to the method of preparation.

Seraya live preparation

the ingredients

  • Two cups of whole milk.
  • Five tablespoons of starch.
  • A box of cream, the size of 250 milligrams.
  • A cup of sugar , and you can add or reduce the amount according to your desire.
  • A glass of water .
  • Tablespoon of lemon juice .
  • Three tablespoons of water rose or orange blossom water.
  • One packet of toast bread.
  • A cup of toasted pine for decoration.
  • A cup of toasted almonds for garnish.
  • A cup of ground pistachios for garnish.
  • A cup of lemon blossom jam.

How to prepare

  • Heat the cup of milk, add the starch to it with the other cup of cold milk, then add one can of cream with constant stirring until the mixture of milk, cream and starch boils.
  • Leave the mixture on low heat for three minutes with continuous stirring until it becomes soft and firm, then leave the cream mixture aside for use in the last step.
  • Heat the sugar over low heat until the sugar dissolves, and it turns golden, then add golden sugar , water, and a spoon of lemon juice gradually.
  • Leave the mixture of sugar, water and lemon juice to a boil, then add blossom water and rose to it, then keep the mixture you prepared, so that it remains warm.
  • Cut the brown edges of toast, then bring a tray, put the toast over low heat, then place the syrup consisting of sugar , blossom water and lemon juice over the toast slices in the tray, while pressing it slightly until the toast is saturated with the syrup.

Live the companies in Nescafé

the ingredients

  • A bag of sliced ​​toasts.
  • Five tablespoons of starch.
  • A box of cream or more, depending on the quantity prepared.
  • A tablespoon of Nescafe.
  • Two tablespoons of honey.
  • A cup of sugar.
  • Two tablespoons of blossom water.
  • Decorating nuts.
  • Two cups of liquid milk.
  • Diameter.

How to prepare

  • Toast the oven until it changes color, becomes golden.
  • Start by arranging the toast slides in tray or pyrex.
  • Place the drip over the slices to fully absorb it.
  • Place the cream, nescafe, honey, sugar, blossom water, and milk dissolved in the starch in a saucepan over the fire, mixing it well.
  • Pour the mixture over toast and garnish with toasted nuts.

Live the companies with semolina

the ingredients

  • First class
    • A cup of sugar.
    • Two cups of water.
    • A cup of semolina.
    • A tablespoon of rose water.
  • The second layer
    • Three tablespoons of starch.
    • A cup and a half of liquid milk.
    • A teaspoon of gelatin dissolved in a quarter cup of boiling water.
    • A box of cream.
    • A quarter cup of grated pistachio.
    • A quarter cup of sugar.

How to prepare

  • First class
    • Put the sugar on a low heat until it carries over, but be careful not to burn, add caution to the water and keep the mixture a little from the heat so that it does not get cold, then return it to the fire.
    • Mix the semolina with rose water, stir the mixture well and quickly so that it does not burn, then leave it on low heat while stirring constantly until it becomes heavy.
    • Pour the mixture into a tray or pyrex platter as a first layer and place the tray in the refrigerator until freezing.
  • The second layer
    • Put the starch with sugar and liquid milk over a low heat until the ingredients boil, then remove the pan from the heat.
    • Add the cream to the mixture and stir well until the mixture is firm.
    • Add the melted pistachios and gelatin, and stir the mixture well.
    • Put the boiled mixture on the first layer, and put it in the refrigerator again for several hours to hold.
    • Decorate the living with ground pistachios, serve them.

Post a Comment