How to make chocolate sauce




Contents

  • 1 chocolate sauce
  • 2 hot chocolate sauce
  • 3 ganache sauce with chocolate flavor
  • 4 chocolate sauce with cream
  • 5 distinctive chocolate sauce
  • 6 delicious iced chocolate sauce in the video

Chocolate sauce

the ingredients:
  • Half a cup of sugar.
  • Half a cup of water.
  • Two tablespoons of instant coffee .
  • A tablespoon of plain cocoa powder.
  • Half a teaspoon of liquid vanilla.

How to prepare:
  • Bring a thick base saucepan with sugar, coffee, cocoa and vanilla.
  • Put the mixture on low heat.
  • Stir the mixture until it boils.
  • Spread the sauce over the cake and let it cool.
  • Spread a little white chocolate over the cake for decoration.

Hot chocolate sauce

Duration of preparation and cooking 10 minutes
Enough for 8 people
Cooking method Boiling

the ingredients:
  • 400 g of raw chocolate sliced.
  • One and a half cup of cream.
  • A cup of cream.
  • Half a cup of brown sugar.
  • A quarter cup of plain cocoa powder .
  • Two tablespoons of butter.
  • Tablespoon of honey.
  • Half a teaspoon of liquid vanilla.
  • Cinnamon stick.
  • Marshmallow and fruits to serve.


How to prepare:
  • Bring a saucepan with: cream, cinnamon, vanilla and cream.
  • Put the saucepan on a low heat and stir from time to time until the mixture boils.
  • Add sugar, chocolate, cocoa powder, honey and butter.
  • Softly stir the mixture until you have a soft chocolate sauce.
  • Cut the fruits into small pieces.
  • Serve hot chocolate sauce with marshmallows and pieces of fruit.

Ganache sauce with chocolate flavor

the ingredients:
  • Half a kilogram of grated chocolate.
  • Chocolate cake is ready.
  • Three cans of cream .
  • whipped cream.
  • chocolate.

How to prepare:
  • Place the cream in a saucepan, then put it on low heat until it warms up.
  • Gradually add grated chocolate to the cream.
  • Mix the mixture until you have a chocolate gouache.
  • Divide the cake in the middle, and then place the whipped cream between each layer of cake.
  • Cover the face of cake using ganache.
  • Zain face using precious whipped cream and chocolate bars.

Chocolate sauce with cream

Duration of preparation of ingredients 5 minutes
Cooking time 5 minutes
Enough for Person
Cooking method Blending

the ingredients:
  • A cup of melted dark chocolate.
  • A cup of hot whipping cream.
  • Two tablespoons of vanilla.
  • whipped cream.
  • Grains of strawberries .

How to prepare:
  • Add the hot cream to the chocolate gradually.
  • Add vanilla to the cream and chocolate mixture.
  • Serve the chocolate sauce with crepe, whipped cream and strawberry seeds.

Premium chocolate sauce

the ingredients:
  • 200 grams of dark and grated chocolate.
  • condensed sweetened milk.

How to prepare:
  • Warm sweetened condensed milk.
  • Add grated chocolate to sweetened condensed milk and stir until the chocolate melts.
  • Use the sauce to decorate the cake or cinnamon .

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